Cazenovia Bagel – Cazenovia, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (315) 815-4209 to check today's hours. Know the hours? Send them to us.

Tap for directions

79 Nelson St, Cazenovia, NY 13035

Google Maps Apple Maps Waze Bing Maps

Address79 Nelson St, Cazenovia, NY 13035

Phone(315) 815-4209

StyleBagel shop

CountyMadison County

Time zoneEastern Time

From city center0.5 mi southeast

About Cazenovia Bagel

Cazenovia Bagel is a bagel shop at 79 Nelson St, 0.5 mi southeast of the Cazenovia city center.

Our Cazenovia directory counts 3 bakeries in total — about one per 2,219 people living in the city. If you want to compare, HeartStone Artisan Bakery sits 0.6 mi from here.

Hours were not published with this listing. Most bagel shops in Cazenovia open in the early morning, but phoning (315) 815-4209 first is a good idea.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.

Specialty bagels

Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.

Cream cheese & spreads

Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.